Premium Chicken Meat Powder for Flavorful Instant Noodles and Soups

• Customization: Available
• CAS No.: Chicken Powder
• Formula: Customized
• Model NO.: chicken Powder
• EINECS: 2 Year
• Certification: BRC, ISO, FDA, HACCP
• Packaging Material: Plastic
• Storage Method: Normal
• Shelf Life: >12 Months
• Main Substances: Chicken Meat
• Resource: Natural
• Color: White
• Item Name: Beef Powder / Dried Chicken Powder
• Flavor: Aroma Chicken Falvor
• Instruction for Use: for Human Food
• Transport Package: Bag/Carons
• Specification: Small package, bulk pakge or customzied
• Trademark: OEM
• Origin: China
• HS Code: 21039090
• Production Capacity: 300tons Per Year

Product Description

Premium Chicken Meat Powder for Flavorful Instant Noodles and Soups

Product Description

Item Name	Dehydrated chicken Powder  Dried chicken powder Freeze Dried chicken Powder FDchicken Powder
Color	Whithe and light yellow
Shape	Powder
Packge	Bulk, Gift Packing, Vacuum Pack or according to customer's demands
Storage	dry and cool

Detailed Photos

 

In the exquisite domain of culinary arts, beef powder reigns supreme as a quintessential ingredient. This includes variants like freeze-dried beef powder, FD beef, dried beef powder, and dehydrated beef powder, each celebrated for their exceptional ability to preserve rich nutrition and deliver authentic flavors with remarkable convenience. These stellar products are a must-have for any kitchen enthusiast.

Each variant of beef powder possesses its own exceptional attributes, crafted through specialized manufacturing processes. Traditional beef powder is produced by meticulously cooking, grinding, and drying beef to extract its rich essence. Freeze-dried beef powder and FD beef utilize state-of-the-art freeze-drying technology, where fresh beef is quickly frozen and then processed in a vacuum chamber, allowing ice to sublimate into vapor, thereby retaining nutrients while preserving natural cellular structure and flavors. While dried and dehydrated beef powders are similar, their distinct drying techniques set them apart. Dried beef powder employs air or oven drying methods, while dehydrated beef powder undergoes a precise low-temperature, extended drying process, ensuring a consistent texture and prolonged shelf life.

Beef powders are nutritional powerhouses, rich in high-quality protein, essential amino acids, iron, zinc, and vital B vitamins, boosting energy metabolism, enhancing immune defense, and supporting red blood cell production. The gentle processes of freeze-dried beef powder and FD beef preserve nearly all original nutrients, including beneficial compounds like CLA, while dried and dehydrated beef powders offer substantial nutrition, providing a convenient protein-rich option for consumers.

In the culinary world, their unmatched versatility is truly remarkable. Beef powder enhances soups, stews, sauces, and meat rubs with its robust umami flavor. Rehydrated freeze-dried beef powder and FD beef are perfect for stir-fries, casseroles, or enjoyed as a protein-rich snack. Dried and dehydrated beef powders shine in creating instant broths, gravies, or quick beef-flavored meals. Their compact, lightweight nature makes them perfect for outdoor adventures such as camping and hiking, and they serve as a reliable source of flavor and nutrition in emergency food supplies, offering the succulent taste and nourishment of beef wherever you venture.

In conclusion, beef powder, including freeze-dried, FD, dried, and dehydrated variants, offers distinct benefits of superior nutrition, flavor, and convenience. Whether you're a seasoned chef or a passionate home cook, these products are essential pantry staples that elevate dishes while effortlessly providing vital nutrients, making them indispensable in any kitchen.