BRC/HACCP/Halal Crispy Fried Chicken Nugget Breader Premix Flour

• Customization: Available
• CAS No.: Chicken Powder
• Formula: Customized
• Model NO.: chicken Powder
• EINECS: 2 Year
• Certification: BRC, ISO, FDA, HACCP
• Packaging Material: Plastic
• Storage Method: Normal
• Shelf Life: >12 Months
• Main Substances: Crispy Fried Chicken Nugget Flour
• Resource: Natural
• Color: White
• Item Name: Beef Powder / Dried Chicken Powder
• Flavor: Aroma Chicken Falvor
• Instruction for Use: for Human Food
• Transport Package: Bag/Carons
• Specification: Small package, bulk pakge or customzied
• Trademark: OEM
• Origin: China
• HS Code: 21039090
• Production Capacity: 300tons Per Year

Product Description

Brc/HACCP/Halal Crispy Fried Chicken Nugget Breader Premix Flour

Product Description

Item Name	Dehydrated chicken Powder  Dried chicken powder Freeze Dried chicken Powder FDchicken Powder
Color	Whithe and light yellow
Shape	Powder
Packge	Bulk, Gift Packing, Vacuum Pack or according to customer's demands
Storage	dry and cool

Detailed Photos

 

In the exquisite world of culinary arts, beef powder-including freeze-dried beef powder, FD beef, dried beef powder, and dehydrated beef powder-is heralded as an indispensable kitchen staple. Celebrated for its ability to preserve outstanding nutrition, deliver authentic flavors, and provide unparalleled convenience, these ingredients are true culinary heroes.

Each variety of beef powder boasts unique, standout qualities due to specialized manufacturing processes. Traditional beef powder is crafted by cooking, grinding, and drying beef to distill its essence into a savory powder. Freeze-dried beef powder and FD beef utilize cutting-edge freeze-drying technology, where fresh beef is rapidly frozen and then processed in a vacuum chamber to sublime ice directly into vapor. This gentle process ensures minimal nutrient loss and preserves the meat's cellular structure and natural flavors. Although similar, dried and dehydrated beef powders are distinguished by their drying methods-air or oven drying for dried beef powder and a low-temperature, extended drying process for dehydrated beef powder-ensuring a consistent texture and prolonged shelf life.

Beef powders are true nutritional powerhouses, packed with high-quality protein, essential amino acids, iron, zinc, and B vitamins. They play a vital role in supporting energy metabolism, enhancing immune function, and aiding in red blood cell production. Thanks to their delicate processing, freeze-dried beef powder and FD beef retain nearly all original nutrients, including valuable compounds such as conjugated linoleic acid (CLA). Meanwhile, dried and dehydrated beef powders offer substantial nutritional value, presenting a convenient, protein-rich option for consumers seeking nourishment on the go.

In the culinary world, the versatility of beef powder is unparalleled. It enriches the savory depth of soups, stews, sauces, and meat rubs with its robust umami flavor. Once rehydrated, freeze-dried beef powder and FD beef are ideal for stir-fries, casseroles, or can even be enjoyed as a protein-rich snack. Dried and dehydrated beef powders excel in crafting instant broths, gravies, or quick beef-flavored meals. Their lightweight, compact form makes them perfect for outdoor activities like camping and hiking, as well as being a dependable source of nutrition and taste in emergency food supplies, delivering the rich taste and nourishment of beef wherever your adventures take you.

In summary, each type of beef powder-freeze-dried beef powder, FD beef, dried beef powder, and dehydrated beef powder-offers distinct benefits in terms of nutrition, flavor, and convenience. Whether you're a professional chef or a home cook, these products are essential pantry staples that elevate dishes and effortlessly deliver vital nutrients, ensuring your creations are both flavorful and nourishing.